LUNCH MENU

March 2020 Lunch Menu
Please see our Grab & Go menu for more daily salad and "lunchbox" options in addition to the hot line.

 *The menu is subject to change according to product availability.
Per USDA guidelines students are required to choose vegetable or fruit/juice with each meal.

*Please scroll down for printable menus.


Monday, March 2
Chicken Fingers/Nuggets, Sweet Potato Casserole, Green Beans, Roll
Fruit & Veggie Bar, Juice, Milk

Tuesday, March 3
BBQ Plate Meat, Texas Toast, Mac & Cheese, Baked Beans, Corn
Fruit & Veggie Bar, Juice, Milk

Wednesday, March 4
Cheesy Breadsticks, Marinara, Garden Salad
Fruit & Veggie Bar, Juice, Milk

Thursday, March 5
Taco/Nacho Bar, Shell/Chips, Meat, Cheese, Beans, Salsa, Rice, Shredded Lettuce
Fruit & Veggie Bar, Juice, Milk

Friday, March 6
Hot Dog, French Fries, Coleslaw, Chili Sauce 
Fruit & Veggie Bar, Juice, Milk

Monday, March 9 
Crispitos, Beans, Sour Cream, Chips & Salsa
Fruit & Veggie Bar, Juice, Milk

Tuesday, March 10
Asian Chicken, Rice or Noodles, Glazed Carrots, Broccoli, Eggroll or Breadstick
Fruit & Veggie Bar, Juice, Milk 

Wednesday, March 11
Hot Pocket, Garden Salad, French Fries
Fruit & Veggie Bar, Juice, Milk

Thursday, March 12
(Breakfast for Lunch)
Pancakes or Biscuit, Eggs, Sausage, Gravy, Hash Browns
Fruit & Veggie Bar, Juice, Milk

Friday, March 13        
Pizza, French Fries, Corn, Garden Salad
Fruit & Veggie Bar, Juice, Milk

Monday, March 16
Steak with Gravy, Mashed Potatoes, English Peas, Biscuit
Fruit & Veggie Bar, Juice, Milk

Tuesday, March 17
Chicken/Cheese Quesadilla, Chips & Salsa, Beans, Sour Cream
Fruit & Veggies Bar, Juice, Milk
  
Wednesday, March 18
Chicken Sandwich, Potato Wedges, Lettuce/Tomato/Pickle
Fruit & Veggie Bar, Juice, Milk 

Thursday, March 19
Manager's Choice 

Friday, March 20
Manager's Choice

March 23-March 30
Spring Break-No School

Tuesday, March 31
Pizza, French Fries, Corn
Fruit & Veggie Bar, Juice, Milk

Wednesday, April 1
Corn Dog, Tater Tots, Pinto Beans, Cookie
Fruit & Veggie Bar, Juice, Milk

Thursday, April 2
Spaghetti or Lasagna, Garden Salad, Green Beans, Garlic Bread
Fruit & Veggie Bar, Juice, Milk

Friday, April 3
Chicken Wings, Chips & Salsa/Cheese Sauce, Coleslaw
Fruit & Veggie Bar, Juice, Milk

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